Our traditional Christmas cake, made in the Cotswolds, packed with moist vine fruits, cherries and citrus peel steeped in brandy and spices.
Organic Christmas Cake In A Tin
$25.00 Original price was: $25.00.$17.50Current price is: $17.50.
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| Details | Perfect for icing and decorating at home. Serves 6-8 |
|---|---|
| Weight | 800g |
| Shelf Life | 6 Months |
| Storage Advice | Store in a cool, dry place. Once opened store in an airtight container. |
| Ingredients | #html-body [data-pb-style=JAXX9OY]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll}Cane sugar, raisins (14%), currants (14%), sultanas (14%), wheat flour (with added calcium carbonate*, iron*, niacin*, thiamin*), salted butter (butter (milk), salt*), egg, brandy (6%), water*, cherries (3.6%), candied orange peel (2%) (glucose syrup, orange peel, salt*), candied lemon peel (2%) (glucose syrup, lemon peel, salt*), flaked almonds, molasses, lemon zest (0.6%), orange zest (0.6%), mixed spice (coriander, cinnamon, ginger, nutmeg, caraway, cloves ), ground ginger, nutmeg, cinnamon, cardamom, vanilla extract. *Non-organic. |
| Allergy Advice | See ingredients in bold. May contain sesame and other nuts. |
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